Veneto Wine Dinner at Pizzaiolo Primo

Veneto Wine Dinner at Pizzaiolo Primo

Presented by: Pizzaiolo Primo
Date: Thursday, March 12, 2026
Location: Pizzaiolo Primo, Market Square, Pittsburgh, PA
Reservations: Required via OpenTable (“Experiences”) or call 412-575-5858
Seating: Limited

About the Evening:

Join Pizzaiolo Primo for an exclusive celebration of the renowned wines and culinary traditions of Veneto, a region in Northeast Italy. This four‑course wine dinner pairs each handcrafted dish with one of Veneto’s most celebrated wines.

The region offers a rich variety of styles, from elegant reds to indulgent dessert wines. Guests will experience these wines alongside dishes designed to highlight their unique character and complexity.

Menu & Pairings:

First Course
Big Misto Board (Charcuterie)
Paired with Valpolicella Superiore

Second Course
Prosciutto, Peas, and Gorgonzola Cream Sauce with Mafaldine Pasta
Paired with Rosso

Third Course
Short Rib Ragù with Tagliatelle
Paired with Amarone

Dessert
Chocolate Almond Flour Cake with Fresh Raspberries
Paired with Recioto (classic red dessert wine)

About Pizzaiolo Primo:

An acclaimed Italian restaurant founded in Pittsburgh, Pizzaiolo Primo is known for authentic Neapolitan cuisine. The restaurant blends fresh ingredients, artisanal craft, and a genuine passion for Italian dining. With established locations in Market Square and South Fayette Township, the brand is entering an exciting new phase of growth—including the grand opening of its Murrysville location in mid‑March.

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