Description
They even look like peaches!
Ingredients
Scale
For the Peach Cookies
- 1 ¾ tsp baking powder
- ¼ tsp salt
- 10 ½ tbsp softened butter
- ¼ cup brown sugar and 1/3 cup white sugar
- 1 egg
- 2 tbsp sour cream
- ¾ tsp vanilla
For the Filling and Coating
- peach jam
- 6 tbsp milk, divided
- red and yellow food coloring or peach jello
- ½ cup sugar
Instructions
- Preheat oven to 375 degrees.
- Cream butter, sugar, and brown sugar at medium speed for 1 minute. Add sour cream, egg and vanilla and mix until well-blended.
- Add dry ingredients.
- Scoop 1 tbsp dough into balls, roll, and bake 14-15 minutes.
- Allow cookies to cool. Spread 1 tsp of jam across bottom of cookie, and sandwich 2 cookies together.
- To decorate, place 3 tbsp milk with red food coloring, and 3 tbsp of milk with yellow food coloring into separate bowls. Brush each cookie with both the red and yellow colored milks, then dip the painted cookie into sugar.