Description
A balance of sweet and Scotch!
Ingredients
Scale
- 2 oz Scotch
- 1 tsp smoked maple syrup
- Dash of Angostura bitters
- Grilled peach halves
- Fresh herbs such as mint, sage, or rosemary
Instructions
- Mix the Scotch, smoked maple syrup, and bitters in an old-fashioned glass until the syrup is dissolved.
- Add a single large ice cube, then garnish with grilled peach halves and garden herbs.