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Print
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A dark blue and black background with a red, Cherry Tart Negroni cocktail with a square ice cube, garnished with a cherry wrapped in orange peel on a pick.

Cherry Tart Negroni

  • Author: Tyler Lewis

Description

Cherries may just become the Negroni’s new best friend.

Ingredients

Scale
  • 1 oz gin
  • 1 oz Campari
  • 1 oz Carpano Antiqua Formula
  • .75 oz Bada Bing cherry juice
  • 2 dashes cherry bitters
  • Garnish with orange and Bada Bing cherry

Instructions

  1. Add the gin, Campari, Carpano, cherry juice, and bitters to a mixing glass filled with ice and stir until well-chilled.
  2. Strain into a rock glass over a large ice cube.
  3. Garnish with orange peel and cherry on a pick.

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Find it online: https://pittsburgh.tablemagazine.com/blog/cherry-tart-negroni/