Description
Exotic in flavor and visual appeal…
Ingredients
Scale
- 1 oz white rum
- 2/3 oz damiana liqueur
- ½ oz Maggie’s Farm Falernum
- ½ oz Combier Banane Liqueur
- 2/3 oz lime juice
- ¾ oz dragon fruit syrup
- Dehydrated dragon fruit as garnish
Instructions
- Add 2/3 oz fresh lime juice and ¾ oz dragon fruit syrup to a cocktail shaker, followed by 1 oz white rum, 2/3 oz Damiana liqueur, ½ oz Maggie’s Farm falernum, and ½ oz Combier Banane liqueur.
- Fill the shaker with ice and shake vigorously for about 10–15 seconds until well chilled and properly diluted.
- Double strain the mixture into a chilled Nick & Nora glass.
- Garnish with a slice of dehydrated dragon fruit and serve immediately.
