Fish and Shellfish

Sauteed Octopus with Criolla Sauce

Embrace the unexpected in your kitchen with Chef Jamilka Borges' octopus recipe.

Chilean Sea Bass from LeMont in Pittsburgh

One of Pittsburgh's famous restaurants shares their sea bass recipe.

Keep Your Grill Busy with These Flavorful Recipes

The grill is about to become your best friend this summer!

Seafood Escabeche Salad 

Perfect for making the night before!

Grilled Salmon Steak with Salsa Verde 

Even better than the beef steaks you're used to.

Creole Poisson Gros Sel

A dish celebrating the bounty of the sea.

Sarde in Saor

A traditional Venetian dish.

Swordfish with Pork Belly

A decadent swordfish dish.

Mussels in Broth

Simple yet elegant.