Pittsburgh’s pumpkin patches are no longer just garden variety places to grab a Halloween gourd. Now they’re autumnal extravaganzas, with everything from hayrides and petting zoos to mini golf, zip lines, pumpkin-launching cannons, and on-site eateries. If Linus had to wait for the Great Pumpkin here, he could do a lot worse.
These Halloween outings in and around Pittsburgh bring just enough kid-sized spookiness to trick-or-treating, trolley rides, corn mazes, pumpkin adventures, and autumn-inspired crafts.
Be warned: hitting up every event in our biggest-ever guide to Pittsburgh’s autumn and Halloween events will leave you in grave condition. So pace yourself for 31 days of apple everything, pumpkin carving, fresh-pressed cider, steam engines, historical reenactments, and one-ton gourds so massive they’ll stop you dead.
So you’ve aged out of trick-or-treating. Congrats: You now have an all-access pass to grown-up Halloween in Pittsburgh, with adults-only parties, creepy cocktails, drag and comedy shows and DJs—and the chance to find out what really goes bump in the night.
A group of Pittsburghers celebrate "The Taste of Country Cooking" and Edna Lewis’s legacy, with Southern cooking and lessons for the next generation.
For an interior designer who spends her workdays immersed in what’s new and what’s next, Colleen Simonds never chased trends when it came to decorating her Pittsburgh home. Nearly a decade later, she still wouldn’t change a thing. The secret to her pick-and-stick decisions? Trust what you love, design for how you want to feel, and commit to choices that can go the distance. Although nine years in, she might be rethinking that ice maker.
DJ and music expert Selecta picks his most anticipated Pittsburgh concerts for the rest of 2026 from returning hometown heroes to international superstars.
We've got 'real big expectations' for Olivia's two nights in Pittsburgh. Make sure you're prepared with information on parking, bag policies, ticketing, and more.
From dill-infused vodka and coffee ice cubes to Aleppo pepper, these inventive frozen cocktail recipes from Pittsburgh's Fig & Ash deliver a wallop of flavor with every icy sip.
Sean Collier takes a look at Robert Pattinson in the new movie 'Primetime' and then checks out a shared screen from Brad Pitt and a dog in 'Heart of the Beast'.
At Milan Design Week, the annual international design fair, color and style forecaster Judith Van Vliet found a shift toward interiors that soothe and restore, with hazy transparency, gentler color pairings, and tactile textures creating a refuge from the world.
Part nightlife, part neighborhood festival, night markets turn Pittsburgh’s streets into alfresco parties after dark. Here’s where to shop local, catch live music, grab a bite, and hang out on crisp fall evenings.
Two popular Pittsburgh pop-up restaurants—La Grassa and Lulá’ La Chula—are getting permanent homes this fall, bringing Detroit-style pizza to Lawrenceville and Oaxacan cooking to Etna.
TABLE restaurant columnist Hungry Jess Big City spills the beans on Pittsburgh’s most craveable coffee drinks, from salted date caramel lattes and silky cold brews to wildly creative caffeinated concoctions that taste like banana pancakes. Here, her java-fueled guide to the city’s best brews.
While communication has evolved—from handwritten notes to AI support— customers still seek connection, care, and quality. That’s what Louis Anthony Jewelers delivers to Pittsburgh
Behind every beautifully plated dinner, late-night wedding snack, corporate lunch drop, and perfectly timed event is a group of chefs who genuinely love what they do.