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Table Magazine
Cities
Pittsburgh
New Mexico
National
Recipes
Appetizer
Breakfast and Brunch
Cocktails
Desserts
Dietary Needs
Kids Table
Mains
Side Dishes
Techniques
Braising
Grilling
Pickling
What’s In Season
Fall
Spring
Summer
Winter
Drinks
Beer
Cocktails
Wine
Ingredients
Fish and Shellfish
Fruits and Vegetables
Grains
Cheese and Dairy
Meat and Poultry
Noodles
Pasta
Plant-Based
Rice
Fashion and Design
Fashion and Jewelry
Home
Going Out
Arts and Entertainment
Scene and Seen
Bars
Restaurants
Shopping
Pantry and Bar
Travel
News
Arts and Entertainment News
Food News
Events
How To Pittsburgh
How to Pittsburgh Food & Drink
How to Pittsburgh Culture & Fun
Giving Guide
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News
Arts and Entertainment News
Executive Director Mario Rossero Brings an “Artist’s Mindset” to the Warhol
There's a new director in town.
Community News
The Refillery Helps Pittsburgh Make Sustainable New Year Resolutions
The start to a sustainable lifestyle is easier than you think...
Food
Sherree Goldstein to Open Pittsburgh’s First Women’s Sports Bar in 2025
Game on!
Food
Proust Questionnaire with Chef Chris O’Brien
"A chef has to take care, attention and pride in what they do."
Food
Proust Questionnaire with Chef Fernando Canales
"You can do a lot with garlic and chili."
Food
Proust Questionnaire with Chef Jamilka Borges
"I lead by example. I would never ask anyone to do something that I wasn't able to do myself."
Going Out
Pittsburgh Art Shows Open This January
See some new artwork to celebrate the new year.
Desserts
Proust Questionnaire with Pastry Chef Selina Progar
Get to know Selina Progar's dream meals and guilty pleasure snacks.
Community News
Heat Up and Stay Healthy This Winter with Pittsburgh’s Signal Sauna
"The sauna experience is like gathering at the pub but instead of a hangover, you’re left with clarity and peace.”
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