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Table Magazine
Cities
Pittsburgh
New Mexico
National
Recipes
Appetizer
Breakfast and Brunch
Cocktails
Desserts
Dietary Needs
Kids Table
Mains
Side Dishes
Techniques
Braising
Grilling
Pickling
What’s In Season
Fall
Spring
Summer
Winter
Ingredients
Fish and Shellfish
Fruits and Vegetables
Grains
Cheese and Dairy
Meat and Poultry
Noodles
Pasta
Plant-Based
Rice
Drinks
Beer
Cocktails Drinks
Wine
Fashion & Design
Fashion and Jewelry
Home
How to Shop Pittsburgh
Going Out
Arts and Entertainment
Scene and Seen
Bars
Restaurants
Shopping
Pantry and Bar
Pittsburgh Restaurant Guide
News
Arts and Entertainment News
Food News
Events
How to Pittsburgh: A TABLE Magazine Celebration
How To Pittsburgh
How to Pittsburgh Food & Drink
How to Pittsburgh Culture & Fun
Giving Guide
More
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Grains
Cheese and Dairy
Chai Tea Cake Cups
The blueberry whipped cream is the cherry on top.
Dietary Needs
Grain Bowl with White Balsamic Dressing
Great for any type of diet.
Appetizer
Mexican Street Cornbread
Make these into fritters or just in a classic square pan.
Desserts
Black Forest Cake
The brandied cherries are the perfect topping for a dark chocolate cake.
Food
Shaved Asparagus Salad
A great way to enjoy asparagus raw.
Food
Chicken and Dumplings
This comforting dish features tender chicken, hearty vegetables, and fluffy dumplings simmered in a rich broth.
Food
Barley Soup
This South-Tyrolean barley soup is hearty and comforting.
Desserts
Oliebollen Dutch Donuts
Dive into the New Year in delicious fashion.
Dietary Needs
Vivo Kitchen’s Farro Salad with Black Eyed Peas
The hearty ancient grain with black‑eyed peas, thyme, and fresh chilies for a flavorful base.
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