The family-owned Downtown Pittsburgh clothier that has dressed three generations of Pittsburghers begins its going-out-of-business sale Wednesday, Nov. 4, with 20% to 75% off everything in the store.
As part of the drive, TABLE Magazine’s favorite chefs will appear on Pittsburgh Today Live throughout November to share show-stopping turkey recipes for an ultimate Thanksgiving celebration.
A group of nonprofit leaders including Hello Neighbor and community builders gathered to discuss how Pittsburgh could become a more welcoming city for new immigrants and residents. Read to the end to learn how to "Be Like Tom."
Former Penguins owner Mario Lemieux, broadcaster Myron Cope, and photographer Charles “Teenie” Harris were among the 10 honorees celebrated at the Strip District Terminal.
For Fallingwater’s 90th anniversary, its director, Justin Gunther, shares three surprising things you may not know about Frank Lloyd Wright and the iconic home he built over a waterfall. And with the Laurel Highlands peaking with autumn color, there’s no better time to visit—or revisit.
Now at Scratch, the Troy Hill restaurant committed to locally sourced everything, chef Peter Henry will level up Pennsylvania-grown ingredients and seasonal simplicity with dishes like oil-and-salt-cured eggplant and popcorn grits.