Desserts

Vegan Brownies

These brownies make a cheerful plant-based holiday dessert.

Pistachio Tart

Caitlyn Lowrey’s Pistachio Tart blends classic technique with festive flavor.

Holly Jolly Opera Torte

Andrea Carros-Schrenk, certified executive pastry chef and CCAC instructor, made a Holly Jolly Opera Torte.

Holiday Pavlova

Have you ever had a matcha pavlova?

German Christmas Market in a Cake

This cake captures the spirit of the holidays in every layer.

Caribbean Christmas Tart

Caribbean Christmas Tart, featuring passionfruit curd and chocolate mint truffle.

Chocolate Olive Oil Cake

A rich, modern twist on a classic chocolate dessert.

Spiced Orange Cranberry Bars

A buttery, spiced crust provides a base for an orange filling and tart cranberry compote.

Gingerbread House Recipe

Build a festive masterpiece with Lauren Bohl White.