A surefire way to beat the summer heat? A frozen beverage — made even better when alcohol is involved. Enter our Frozen Cosmo cocktail recipe, a classic Cosmopolitan turned slushy.
Frozen Cosmo Cocktail Recipe
INGREDIENTS
5 ounces Boyd & Blair Potato Vodka
1/2 cup cranberry juice cocktail
1/4 cup triple sec or Cointreau
1 1/2 ounces freshly squeezed lime juice
INSTRUCTIONS
In a large freezer-safe container or mason jar, combine all of the ingredients and stir to mix evenly. Freeze them for 1 hour and then stir again. This will never freeze solid, but you will get a great slushy mix.
If you enjoyed learning how to craft a frozen cosmo, check out our other classic cocktail recipes.
Recipe by Anna Calabrese / Photography by Dave Bryce
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