Quick and Easy Dinners from Anna Franklin

In today’s fast-paced world, the demand for delicious meals that don’t require hours in the kitchen has never been higher. TABLE’s regular contributor, Anna Franklin, a culinary talent known for her ability to transform simple ingredients into mouthwatering dishes, shares recipes that impress without the stress. Her quick and easy, must-try recipes are not only accessible but also bursting with flavor. Whether you’re a busy professional, a parent juggling family meals, or simply someone looking to simplify weeknight cooking, Anna’s must-try creations promise to inspire your culinary journey. From vibrant salads to comforting one-pan dinners, each of these recipes is designed to fit seamlessly into your hectic lifestyle without compromising flavor.

Time-Saving, Must-Try Dinner Recipes by Anna Franklin

20 Minute Lazy Dinners

A plate full of Easy Pesto Pasta with sausage, lemon slices, and asparagus all in a green sauce.
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This collection of four 20 minute dinners is perfect for those with a fast-passed lifestyle. A quick trip to the grocery store and you’ll have a delicious, full of flavor meal on your plate in no time.

Seared Scallops with Warm Corn and Chorizo Salsa

Seared Scallops with Warm Corn & Chorizo Salsa on a yellow dish with green background.

The salty sweetness of perfectly seared scallops beautifully contrasts the earthy sweetness of fresh corn in this delightful entree. It’s quick, easy, and bursting with fresh, local flavors.

Dill Pickle Potato Salad

A white plate is slathered in a crispy potato salad with dill pickles and a small plate to the bottom right holds a smaller portion.
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If you prefer a potato salad with a tangy bite, you will love this Dill Pickle Potato Salad recipe. It starts with roasting boiled and smashed potatoes for crispiness and caramelization. Then the real magic happens with fresh herbs, dill pickles, and yogurt. Up your potato salad game with this easy recipe bursting with flavor.

Pan Roasted Shrimp, Clams, Asparagus & Leeks

Roasted Shrimp, Clams, Asparagus and Leeks on a sheet pan, garnished with lemon wedges. Sheet Pan Roasted Shrimp, Clams, Asparagus and Leeks Recipe

Your weeknight meal is simplified with this sheet pan recipe. There’s nothing fancy here, just a few ingredients that come together quickly with big flavor.

Winter Greens Salad

A plate of salad on a white background, paired with vinaigrette.
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A beautiful salad packed with nutrient dense winter greens, this salad goes far beyond your standard lettuce, spinach, and kale.

Recipes by Anna Franklin

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