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Cities
Pittsburgh
New Mexico
National
Recipes
Appetizer
Breakfast and Brunch
Cocktails
Desserts
Dietary Needs
Kids Table
Mains
Side Dishes
Techniques
Braising
Grilling
Pickling
What’s In Season
Fall
Spring
Summer
Winter
Drinks
Beer
Cocktails
Wine
Ingredients
Fish and Shellfish
Fruits and Vegetables
Grains
Cheese and Dairy
Meat and Poultry
Noodles
Pasta
Plant-Based
Rice
Fashion and Design
Fashion and Jewelry
Home
Going Out
Arts and Entertainment
Scene and Seen
Bars
Restaurants
Shopping
Pantry and Bar
Travel
News
Arts and Entertainment News
Food News
Events
How to Pittsburgh: A TABLE Magazine Celebration
How To Pittsburgh
How to Pittsburgh Food & Drink
How to Pittsburgh Culture & Fun
Giving Guide
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Cheese and Dairy
Cheese and Dairy
Baking Recipes from Pastry Chef Selina Progar
Bake yourself up a sweet treat with some help from a professional!
Appetizer
Mummum’s Carrot Casserole
You can do much more with carrots than just roasting or eat them raw.
Breakfast and Brunch
Martha Stewart-Inspired Asparagus, Leek, and Jarlsberg Quiche
A crispy crust and creamy filling make a delicious brunch.
Cheese and Dairy
Martha Stewart-Inspired Taco Casserole
We're making tacos even simpler.
Cheese and Dairy
Martha Stewart-Inspired Focaccia Sandwiches
Five different sandwich recipes to try!
Cheese and Dairy
Martha Stewart-Inspired Apple Crostata with Cheddar Cheese Crust
Flavorful apples baked in a cheesy crust.
Cheese and Dairy
Chicken Fajita Skillet
A delicious dinner all made in one skillet.
Cheese and Dairy
Pumpkin Blondies
Pumpkin in blondies make them taste even more delicious.
Cheese and Dairy
One Pot French Onion Soup
Made with caramelized onions, beef broth, and wine, topped with sourdough bread and melted Swiss cheese.
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