Meat and Poultry

8 Recipes to Get You Started on a Flexitarian Diet

An easy way to eat more plant-forward.

Wild Boar Pappardelle

Your wintertime dinner dish.

Chicken and Dumplings

This comforting dish features tender chicken, hearty vegetables, and fluffy dumplings simmered in a rich broth.

Ampezzo-Style Potatoes

A rustic Dolomite dish made with golden potatoes, sweet onions, and smoky speck.

Spinach Spätzle

Spinach Spätzle is a South Tyrolean specialty where tender green dumplings meet a rich cream-and-speck sauce.

Barley Soup

This South-Tyrolean barley soup is hearty and comforting.

Winter Greens Minestrone Soup

The fine mince of the sofrito melts into the soup...

Good Luck Tamales with Cochinita Pibil

These tamales stun in a vibrant and natural pink color.

Seared Duck Breast with Wild Mushrooms

Chef Cory Hughes of Fig & Ash sears farm-raised duck.