Ingredients

Cheese and Dairy

Stovetop Flatbread Pizza

This stovetop flatbread is soft, fluffy, and golden brown, making it an easy alternative to pizza.
Fish and Shellfish

Baccalà con Patate e Pomodori (Sicillian Salted Cod)

Michele Savoia of Dish Osteria and Bar shares a recipe that’s traditional Sicilian fare.
Food

Jessica Lewis’s Polish Borscht

Jessica Lewis, the wonderful chef of Spirits & Tales shares a Chef-Mas recipe for Polish Borscht.
Desserts

Generations of Hands Bake Up Holiday Dessert Recipes

Hands of children and grandparents come together to create delicious desserts.
Food

Risi e Bisi (Rice and Peas)

A classic Venetian dish combining creamy risotto and fresh peas, perfect for a comforting, flavorful meal.
Food

Crispy Roasted Lemon Chicken

This crispy roasted lemon chicken is juicy on the inside, golden on the outside, and full of fresh lemon flavor.
Desserts

Sugar-Free Cashew Cream

Made with cashews, monk fruit sweetener, and lemon olive oil, it's perfect for a sweet snack.
Appetizer

Savory Romesco Baklava with Hot Honey

Anna's Savory Romesco Baklava with Hot Honey is a perfect appetizer for parties.
Desserts

Candied Cocktail Pecans

Baked until golden and caramelized.