Ingredients

Breakfast and Brunch

No Bake Cheerio Bars

Packed with pistachios, coconut, raisins, and apricots.
Desserts

Molten Lava Cake with Alaskan Sea Salt

This Molten Lava Cake is rich, warm, and indulgent with a finish of rich Alaskan sea salt.
Breakfast and Brunch

Pancake Pizzas

These kid-friendly pancake pizzas turn crepe-like pancakes into fun mini crusts.
Celebrations

Celebrate with a Yule Margarita

This festive twist on a margarita blends silver tequila, mezcal, citrus, and a spiced hibiscus syrup for a bright yet warming holiday cocktail.
Desserts

Holiday Cookie Recipes From Our Cookie Table Bake-Off

A lot of deliciousness in one Pittsburgh tradition!
Food

Cozy Christmas Recipes from Chef David Haick at Glendorn

Luxury stay, amazing food, snow views, and warm holiday vibes await you and your family.
Food

LeMont’s Chicken Christina

Chicken Christina is a rich, elegant dish that balances savory cheese with delicate herbs.
Fall

Celery Root Salad

This celery root salad is crisp, refreshing, and tossed in a fragrant Vadouvan spice dressing.
Cheese and Dairy

Stovetop Flatbread Pizza

This stovetop flatbread is soft, fluffy, and golden brown, making it an easy alternative to pizza.