Subscribe

Plant-Based

Food

Vegetable Soup

Vegetable soup is soul-soothing goodness, perfect for long wintery days or stormy summer nights.
Food

How to Grill Corn and Fresh Vegetables

Grilled corn and fresh vegetables are nice compliments to your grilled meat of choice.
Dietary Needs

Cauliflower Steaks with Curry Leaf Oil and Red Wine Cherry Sauce

Bring your vegetarian recipe game to a whole new level with incredible flavors.
Food

Roasted Radishes and Farro with Mint Lime Vinaigrette

The ancient grain, Farro, is as complex as it is rich in flavor and nutrients.
Appetizers

Asparagus and Soft-Boiled Egg with Buttermilk Dressing

A savory, veggie-forward dish that's a perfect combination of flavors and textures.
Food

Spring Salad with Saffron Vinaigrette

The saffron adds a subtle floral note to the dressing, while the roasted chickpeas provide a satisfying crunch.
Food

Carrot Bolognese

A very hearty take on a comfort classic by Chef Curtis Gamble from Station.
Food

Spring Pea Salad

A gorgeous green pea salad with beautiful bright and sweet flavors.
Fruits and Vegetables

Strawberry Rhubarb Salad

Strawberry Salad and Rhubarb Balsamic Vinaigrette, yum! No one really wants to hear this … but swimsuit season is coming. Perhaps it’s time get...

Copyright © Table Magazine, 2025
Table Magazine participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites.