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Table Magazine
Cities
Pittsburgh
New Mexico
National
Recipes
Appetizer
Breakfast and Brunch
Cocktails
Desserts
Dietary Needs
Kids Table
Mains
Side Dishes
Techniques
Braising
Grilling
Pickling
What’s In Season
Fall
Spring
Summer
Winter
Drinks
Beer
Cocktails Drinks
Wine
Ingredients
Fish and Shellfish
Fruits and Vegetables
Grains
Cheese and Dairy
Meat and Poultry
Noodles
Pasta
Plant-Based
Rice
Fashion and Design
Fashion and Jewelry
Home
How to Shop Pittsburgh
Going Out
Arts and Entertainment
Scene and Seen
Bars
Restaurants
Shopping
Pantry and Bar
Travel
News
Arts and Entertainment News
Food News
Events
How to Pittsburgh: A TABLE Magazine Celebration
How To Pittsburgh
How to Pittsburgh Food & Drink
How to Pittsburgh Culture & Fun
Giving Guide
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Recipes
Desserts
Homemade Chocolate Cherry Pie Pop Tarts
Even better than the real thing!
Food
Persian Noodle Soup
It's the legumes that make this soup so satisfying.
Food
Persian Jeweled Rice
A wonderful Nowruz dish.
Food
Persian Lamb and Kidney Bean Stew
Celebrate an ancient holiday this spring.
Appetizer
Sweet Gujiyas
A sweet, deep-friend treat for Holi.
Food
Savory Chana Masala
A savory blend of spices encompasses simmered chickpeas.
Food
Kachori Fritters
Celebrate Holi with this delicious snack!
Food
Peas with Soffritto, Yogurt and Lemon
A delicious and healthy springtime meal.
Appetizer
Italian Easter Bread
Just what you need to complete your Easter spread.
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