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Table Magazine
Cities
Pittsburgh
New Mexico
National
Recipes
Appetizer
Breakfast and Brunch
Cocktails
Desserts
Dietary Needs
Kids Table
Mains
Side Dishes
Techniques
Braising
Grilling
Pickling
What’s In Season
Fall
Spring
Summer
Winter
Ingredients
Fish and Shellfish
Fruits and Vegetables
Grains
Cheese and Dairy
Meat and Poultry
Noodles
Pasta
Plant-Based
Rice
Drinks
Beer
Cocktails Drinks
Wine
Fashion & Design
Fashion and Jewelry
Home
How to Shop Pittsburgh
Going Out
Arts and Entertainment
Scene and Seen
Bars
Restaurants
Shopping
Pantry and Bar
Pittsburgh Restaurant Guide
News
Arts and Entertainment News
Food News
Events
How to Pittsburgh: A TABLE Magazine Celebration
How To Pittsburgh
How to Pittsburgh Food & Drink
How to Pittsburgh Culture & Fun
Giving Guide
More
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Side Dishes
Food
The Best Vegan Stuffing
Make a side dish that everyone can enjoy!
Food
Gochujang Hasselback Potatoes
Say goodbye to marshmallow-covered sweet potatoes and hello to a slightly spicy replacement.
Food
Roasted Acorn Squash with Sausage and Radicchio Salad
Squash, radicchio, and apple fennel sausage make a delicious side dish.
Food
Winter Side Dishes for Your Holiday Gatherings
Make sure the sides on your holiday table are as beautiful as the main course.
Food
Roasted Lemon Potatoes
Let these potatoes accompany your favorite holiday main dish.
Food
Nancy’s Layered Meatloaf
This comforting twist on meatloaf layers a savory beef mixture with a creamy cottage cheese (or ricotta) filling, creating a rich and hearty centerpiece.
Food
Wintery Red Slaw
It’s a bright and flavorful side dish that pairs perfectly with winter meals.
Food
Winter Cauliflower with Ginger and Turmeric Dressing
Turn simple cauliflower into a flavorful dish by searing thick slices in a hot skillet until golden and tender.
Fall
Sweet Potato and Pork Belly Hash
Try this blend of sweet potatoes and juicy pork belly for your next side.
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