Fruits and Vegetables

Pittsburgh BBQ Recipes from The Speckled Egg: Smoked Duck and Summer Sides

Cool down with the light cucumber salad from the Speckled Egg.

Roasted Eggplant with Anchovy and Almond Crumble

Discover the secret to perfect Roasted Eggplant with rich flavor and a crunchy almond anchovy topping.

Chilean Sea Bass from LeMont in Pittsburgh

One of Pittsburgh's famous restaurants shares their sea bass recipe.

Red Wine-Braised Lamb Shanks and Inspired Vegetables

Red Wine-Braised Lamb Shanks and Inspired Vegetables bring rich, tender meat and farm-fresh sides to your autumn table.

Get Peachy this Summer with these 20 Peach-Based Recipes

Baked them, grill them, or serve them in a cocktail — to peach their own!

Easy Hot Honey Peach Galette

Nature's sweetest fruit gets the galette treatment.

Baked Zucchini or Squash Fritters with Oregano and Mint

Indulge in a few extra without guilt