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Table Magazine
Cities
Pittsburgh
New Mexico
National
Recipes
Appetizer
Breakfast and Brunch
Cocktails
Desserts
Dietary Needs
Kids Table
Mains
Side Dishes
Techniques
Braising
Grilling
Pickling
What’s In Season
Fall
Spring
Summer
Winter
Drinks
Beer
Cocktails
Wine
Ingredients
Fish and Shellfish
Fruits and Vegetables
Grains
Cheese and Dairy
Meat and Poultry
Noodles
Pasta
Plant-Based
Rice
Fashion and Design
Fashion and Jewelry
Home
Going Out
Arts and Entertainment
Scene and Seen
Bars
Restaurants
Shopping
Pantry and Bar
Travel
News
Arts and Entertainment News
Food News
Events
How To Pittsburgh
How to Pittsburgh Food & Drink
How to Pittsburgh Culture & Fun
Giving Guide
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Fruits and Vegetables
Food
Vegetable Soup
Vegetable soup is soul-soothing goodness, perfect for long wintery days or stormy summer nights.
Food
Skewered Meat and Veggies Grilling Tips
Metal or wooden skewers? Which is better?
Food
How to Grill Corn and Fresh Vegetables
Grilled corn and fresh vegetables are nice compliments to your grilled meat of choice.
Food
Watermelon Salad
Try Chef Jackie Page's excellent recipe for refreshing Watermelon Salad this Juneteenth and beyond.
Food
Girasole’s Spinach Spaghetti
A delightfully simple recipe for Spinach Spaghetti.
Dietary Needs
Cauliflower Steaks with Curry Leaf Oil and Red Wine Cherry Sauce
Bring your vegetarian recipe game to a whole new level with incredible flavors.
Food
Chicken Bulgogi Lettuce Wraps
Chicken Bulgogi Lettuce Wraps are an easy-to-make weeknight supper that will become part of your culinary arsenal.
Food
Summer Corn Chowder
This is the kind of chowder that you make in a double batch and eat for lunch and/or dinner for a few days in a row.
Food
Roasted Radishes and Farro with Mint Lime Vinaigrette
The ancient grain, Farro, is as complex as it is rich in flavor and nutrients.
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