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Table Magazine
Cities
Pittsburgh
New Mexico
National
Recipes
Appetizer
Breakfast and Brunch
Cocktails
Desserts
Dietary Needs
Kids Table
Mains
Side Dishes
Techniques
Braising
Grilling
Pickling
What’s In Season
Fall
Spring
Summer
Winter
Drinks
Beer
Cocktails
Wine
Ingredients
Fish and Shellfish
Fruits and Vegetables
Grains
Cheese and Dairy
Meat and Poultry
Noodles
Pasta
Plant-Based
Rice
Fashion and Design
Fashion and Jewelry
Home
Going Out
Arts and Entertainment
Scene and Seen
Bars
Restaurants
Shopping
Pantry and Bar
Travel
News
Arts and Entertainment News
Food News
Events
How To Pittsburgh
How to Pittsburgh Food & Drink
How to Pittsburgh Culture & Fun
Giving Guide
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Summer
Food
Let’s Get Grilling for Father’s Day
Give dad a break from his beloved grilling duties.
Food
Girasole’s Spinach Spaghetti
A delightfully simple recipe for Spinach Spaghetti.
Food
Thai Pork Meatball Skewers
A dinner-table voyage that will satisfy your wanderlust.
Food
Your New Go-to Homemade BBQ Sauce Recipe
Jasmine Zavala recreates the special BBQ sauce with mustard and honey that haunts her memory.
Desserts
Berry Tahini Crumble
Channel some of that summer bounty with a Berry Tahini Crumble.
Food
Summer Corn Chowder
This is the kind of chowder that you make in a double batch and eat for lunch and/or dinner for a few days in a row.
Food
Roasted Radishes and Farro with Mint Lime Vinaigrette
The ancient grain, Farro, is as complex as it is rich in flavor and nutrients.
Drinks
Celebrate National Strawberry Month with These 14 Recipes
Now's the perfect time to indulge in some sweet and juicy strawberry recipes.
Food
Strawberry Kale Salad
There’s a trick to preparing a tender, delicious kale salad!
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