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Table Magazine
Cities
Pittsburgh
New Mexico
National
Recipes
Appetizer
Breakfast and Brunch
Cocktails
Desserts
Dietary Needs
Kids Table
Mains
Side Dishes
Techniques
Braising
Grilling
Pickling
What’s In Season
Fall
Spring
Summer
Winter
Drinks
Beer
Cocktails
Wine
Ingredients
Fish and Shellfish
Fruits and Vegetables
Grains
Cheese and Dairy
Meat and Poultry
Noodles
Pasta
Plant-Based
Rice
Fashion and Design
Fashion and Jewelry
Home
Going Out
Arts and Entertainment
Scene and Seen
Bars
Restaurants
Shopping
Pantry and Bar
Travel
News
Arts and Entertainment News
Food News
Events
How to Pittsburgh: A TABLE Magazine Celebration
How To Pittsburgh
How to Pittsburgh Food & Drink
How to Pittsburgh Culture & Fun
Giving Guide
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Side Dishes
Food
Martha Stewart-Inspired Hot Cherry Tomato Salad
Serve this Hot Cherry Tomato Salad alongside fresh focaccia.
Food
Watermelon Steak Salad
A summer night treat!
Food
Easy Homemade Hot Honey
Homemade Hot Honey is so simple, easy, and cheap that you'll never go store-bought again.
Cheese and Dairy
Tzatziki with a Twist
An easy, healthy Mediterranean diet snack.
Appetizer
Pittsburgh BBQ Recipes from Gaucho Parrilla Argentina: Chipotle Brussels Sprouts
The perfect partner for any grilled meat.
Food
Pittsburgh BBQ Recipes from Spork Pit: Brisket and Collard Greens
Their signature flavors live on.
Appetizers
Small Cheese and Phyllo Pies
Don’t let your fear of working with this versatile pastry dough deter you!
Food
Tomato Strawberry Gazpacho
A colorful and refreshing soup, perfect for those beautiful summer days
Appetizers
Fava Spread
A rival to the deliciousness of everyone’s go-to favorite, tzatziki.
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