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Pittsburgh’s New Airport Aims for Ease

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A light sculpture up on the wood ceiling of a terminal.

The Pittsburgh Airport enters a sleek, new era, featuring a sparkly look and intuitive features that promise to make for a more user-friendly experience all around. (While we’re certainly excited, we do admit to an unexpected pang of nostalgia for a few distinctive quirks to which we’ll soon say goodbye.) With local anticipation growing by the week, Allegheny County Airport Authority CEO Christina Cassotis promises, “The new terminal will definitely be open by Thanksgiving.”

New Amenities at the Pittsburgh Airport

No doubt, many of the stats dazzle. The new terminal will feature 12 security lanes with 400 lineal yards of switchback queueing space (quadrupling the current set-up’s capacity), nearly 6,000 new parking spaces (including 2,300 covered) and 15 new local and national concessions, including Yinzer favorites like Mineo’s Pizza. The state-of-the-art baggage handling system decreases the distance luggage travels on conveyor belts from eight to three miles. This cuts down passengers’ post-flight waiting time. There are also approximately four miles of new roadways to connect I-376 with the new terminal. 

A 1,300-foot, dual-level terminal bridge connects visitors directly to the departures, arrivals and ground transportation levels at the new terminal building. Yet one of the best parts of the spaces? Nods to Pittsburgh abound within the modern design, from the yellow “bridge” that connects those who’ve passed through security to the airside terminal, plus a “Fort Pitt Tunnel” replica and elevators with incline-related names.

The Pittsburgh Airport terminal with flight times on a large board.
Photo by Jason Boone.

All the Details of Pittsburgh’s New Airport

The departure hall proves a feast for the eyes. Its soaring, rolling ceilings bedazzle with 4,500 constellation lights. 100,000 square feet of glass, sourced from the State College area, lets in natural light and extra heat in colder months. (About 90% of materials and services have come from local businesses.) Three airport entrances funnel travelers toward all gates in an intuitive manner, thanks to clear sight-lines and a logical pathway. Guests now see planes right after passing through security. This creates a calming effect and proximity to aviation that was lacking in the old design. 

Of the 32 tree-like ceiling support columns, no two are exactly the same, much like nature itself. Distinctive leaf imprints in the floor, scattered beneath twelve of the tree columns, represent trees indigenous to western Pennsylvania, too. 

Tour guide Jeff Martinelli estimates he’s now shown off the new terminal more than 270 times. The response is overwhelmingly positive. After working in customer service for more than 20 years, he loves when “wow” is the first word out of a visitor’s mouth upon ogling the new space. He personally thinks that they’ve “hit a home run” with signage and intuitive way-finding. He says that this should make the terminal more efficient for all.

Artwork of people walking along a block plastered on a large wall.

Njaimeh Njie (Bathroom Walls in the new terminal).

Easing Trips for All

But beyond beauty, the airport’s terminal and renovations to existing facilities have been designed for all who travel. Passengers with special needs have been a priority in the planning process. Access is more universal thanks to bright signage and shorter distances to traverse once at the airport. Dedicated spaces — some new, some refreshed — are many! There are nursing rooms for new moms. Those with autism will enjoy the Presley’s Place Sensory Sensitivity Room, which is a blueprint for such spaces all over the world. For senior travelers or those who have physical needs, adult changing rooms are available. Passengers will appreciate new seating with outlets at many gates, as well as remodeled bathrooms.

Four alfresco terraces — two before security and two after — offer access to the outdoors. They feature walking paths plus grass and shrubbery irrigated by stormwater shed from the building. Also, a roomy lounge area placed directly in front of security brings a sense of tranquility to those pausing for emotional goodbyes.

The inside of the Pittsburgh Airport terminal with the sun peaking through.

Honoring Pittsburgh Artists

Installing public art was a top priority at the new terminal. More than 80 percent of art and cultural installations come from local artists. Of course there are bigger names celebrated here, too — thanks to works like the 500-pound Alexander Calder mobile Pittsburgh that reigns over the new landside terminal. (Made for the Carnegie International in 1958, the work has seen three different Pittsburgh airport terminals since 1959.)

CEO Christina Cassotis made public art a priority at the new terminal. She sees art as a way to improve the travel experience and to instantly connect visitors to Pittsburgh’s culture. Among the 15 new local artists, some are from Carnegie Mellon University — five professors and two alumni.

For example, there’s Assistant Professor of Art and Social Practice at CMU’s School of Art Alisha B. Wormsley. The airport asked Wormsley to design a work for the new international corridor. Her entire installation, Portals, consists of two major components: an Orrery (an apparatus showing the relative positions and motions of bodies in the solar system) — which hangs on the ceiling “like an elaborate map of our galaxy told from the migrant populations coming to our city,” and a Butterfly Nebula (a nursery for new stars) — installed on the wall and made using objects from the airport’s lost and found.

“Through these two components, Portals aligns interplanetary travel with travel from people around the Earth to Pittsburgh,” she explains. “The artwork positions the airport as a nebula for travel in and out of worlds.”

A woman puts up materials against a wall for an art piece in Pittsburgh Airport.

Alisha Wormsley’s Butterfly Nebula which features objects sourced from the airport’s lost and found.  

How Travel Influences Our Lives

Within her sources of inspiration, Wormsley tapped into a lifetime of traveling to and also from this city. “I have been fortunate enough to be able to travel all over the world. That interest and desire started being raised in Pittsburgh and going to the different museums in the city and meeting people in the city, who are from around the world, different parts of the world, and just amazed that we could all converge and meet in this one place,” she says. She’s also stirred by science fiction — and thinking about the ways in which we interact with the ancient past and the distant future.  

“I also think we are in a time when coming together from different places is being criminalized,” she says, “and I feel very differently about that. I think it’s one of the most beautiful ways that we learn and grow as human beings.”

Wormsley finds it incredibly exciting to have a permanent artwork on display in her own city. “I am really proud to be from the place that I am from and the communities that I’m in,” she says, “and I hope that this gives folks something to think about, to feel, to criticize and to love —— all the things.”

Story by Corinne Whiting
Photos Courtesy of Allegheny County Airport Authority

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Celebrate Diwali with These Authentic Indian Recipes

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Diwali Onion Bhaji and Dahi Papdi Chaat on gold serve ware with red accent decorations.

Diwali, the five-day festival observed throughout India by Hindus, Sikhs, and Jains, holds a shared symbolism for all who celebrate: “That light overcomes darkness, good overcomes evil, and knowledge overcomes ignorance,” says Veda Sankaran, the developer of these recipes. One of the several origin stories about Diwali is that it commemorates King Rama’s rescue of his kidnapped wife Sita, one of the major storylines in the world’s most ancient epic poem, the Ramayana. When Rama and Sita return home to live happily ever after, the citizens of their land welcome them by lighting tiny oil lamps all over the ancient city of Ayodhya.

The word Diwali comes from the ancient Sanskrit word deepavali, which translates to “a cluster or line of lamps,” or diyas. Throughout the holiday, these clay oil lamps are still lit around the home.

Sankaran, who is from the state of Tamil Nadu in South India, emphasizes the diversity of celebrations across India depending on language, culture, and region. For example, “Most people know it as Diwali, but I grew up saying, ‘Happy Deepavali!’ she says. “Like most holidays around the world, it’s centered around family and food. New clothing is gifted, food is shared, and in the evening, firecrackers and sparklers are set off.”

Diwali Recipes from India

Traditions focus on the preparing and sharing of sweets. In South India, “we usually start our meals with the dessert,” says Sankaran, which is why they’re featured here first. She also notes that Indian desserts are often time-consuming to prepare, and her time-saving approach is non-traditional––but just as delicious.

Diwali Desserts

A dark background with a deep, rich red surface where a purple scalloped shallow bowl holds a Diwali dessert next to gold candle sticks.

Mango Rasmalai, Pistachio Burfi, and Carrot Halwa are three dessert recipes that are a must for Diwali. These specialities create a tender cheese curd dish in a decadent mango puree, a fudge-like confection that utilizes pistachio butter, and a pudding-esc dish that cooks carrots in sweetened milk.

Chole Bhatura

Chole and Bhatura eaten during Diwali.

Some may not think of breakfast but Chole Bhatura is there to start your Diwali with a kick. This dish starts with masala made from scratch. Then you mix sautéed onions, ginger, garlic, green chili, and tomatoes to round out the chickpea stew. Finish it all off with bhatura, a puffy fried bread made from all-purpose flour.

Onion Bhaji and Dahi Papdi Chaat

Diwali Onion Bhaji and Dahi Papdi Chaat on gold serve ware with red accent decorations.

These two appetizer recipes are perfect sharable staters. Onion Bhaji are deep-fried snacks similar to veggie fritters or pakoras. They’re firm, salty, rich, and spiced. Chaat on the other hand is a very popular street food that’s tangy, sweet, and spicy. It derives from a crunchy cracker then adds on toppings.

Diwali Falooda

Three tall glasses with a layered Falooda dessert for Diwali.

Falooda is a refreshing and vibrant way to enjoy Diwali. This Persian treat, brought to India by the Mughals in the 16th century, is actually similar to a thicker milkshake. It’s layers consist of a rose Jell-O, corn sev, soaked basil seeds, rose syrup, milk, and ice cream.

Story by Nicole Barley
Recipes and Styling by Veda Sankaran
Photography by Dave Bryce

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Pittsburgh Events: Your Guide to October 27-November 2

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A girl sits outside in Pittsburgh with a beer in hand next to a black cat.

As the crisp autumn air FINALLY settles over Pittsburgh (those 80+ degree days felt like they would never end), the city comes alive with events for all ages from October 27 to November 2. Whether you choose to take in the last of the Halloween scares with various parties or wish to take advantage of some simple downtime, we promise there’s something that’s worth leaving the house for. After all, once November 2 hits, we’ll officially be switching over to holiday mode!

Pittsburgh Events Happening October 27-November 2

Hallo-week Paint + Sip & Costume Contest halloween flight of drinks
Photo Courtesy of Urban Tap

Hallo-week Paint + Sip & Costume Contest

October 29, Urban Tap

Get ready to sip, paint, and compete in the Hallo-week Costume Contest! This spooky-chic night at The Urban Tap in Shadyside combines creative fun, cozy vibes, and festive flair. Your ticket includes two specialty cocktails (mocktails and espresso bar options available), a small paint-by-numbers canvas, a spooky charcuterie cup, exclusive treats, and automatic entry into the costume contest. Enjoy local vendors, a trick-or-treat bar, and drinks all night.

Woodworking 101 with David Bielewicz
Photo Courtesy of Contemporary Craft

Woodworking 101 with David Bielewicz

October 30, Contemporary Craft

Learn the fundamentals of woodworking in this beginner-friendly workshop. Students will explore core woodshop machines, safety procedures, and the lumber milling process—turning rough-sawn boards into dimensional lumber. Participants will gain confidence using the studio space and tools, and will create sample pieces demonstrating their new skills. This course is an excellent introduction before taking other project-based workshops.

A conductor raises his hand up with a fist, wand in his other hand.
Photograph by Nancy Andrews

Bugs Bunny at the Symphony with the Pittsburgh Symphony Orchestra 

October 31-November 2, Heinz Hall

Celebrate Halloween at Heinz Hall with costumes, candy, and the return of Bugs Bunny at the Symphony! The Pittsburgh Symphony Orchestra brings classic Looney Tunes to life with live music perfectly synced to beloved cartoons on the big screen. Festivities kick off Friday with special Halloween fun before the show, making this the perfect outing for families and friends alike. 

Phantom's Pour: A Halloween Masquerade MAsk
Photo Courtesy of Black Dog Wine Company

Phantom’s Pour: A Halloween Masquerade

October 31, Black Dog Wine Company

Step into an evening of decadence, disguise, and dark delight at Black Dog Winery’s Halloween masquerade. Enjoy live music from Cover 2-Acoustic Show for their Black Dog debut, costume contests, and hauntingly crafted cocktails in a setting made for mystery. Each ticket includes a complimentary glass of wine and sharable snacks.

A girl sits outside in Pittsburgh with a beer in hand next to a black cat.
Photo Courtesy of Trace Brewing

Hops & Hex at Trace Brewing

November 1, Trace Brewing

Celebrate spooky season at Hops & Hex, a night of haunted fun for the adults hosted by The Pittsburgh Creative. Guests can shop local vendors, get a tiny tattoo, enjoy close-up magic, and even enter to win the costume contest. With eerie local lore woven into the evening, this witchy gathering offers a playful mix of shopping, entertainment, and Halloween vibes all while sipping on your favorites at Trace Brewing.

Story by Kylie Thomas
Featured Photo Courtesy of Trace Brewing

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The Frick Opens Up Never-Before Seen Floors of Clayton

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The outside of The Frick Clayton house in the distance, surrounded by trees.

A guide pulls a rope from its hook and leads you up red velvet stairs into the unknown. This isn’t a speakeasy or a hot new club—it’s the upper floors of Henry Clay Frick’s estate, Clayton, on the grounds of The Frick Pittsburgh. The third and fourth floors of Clayton have never been seen by the public before, and as of fall 2025, visitors can be among the first to see these parts of the Frick family residence. Rather than the curation of the lower floors, which freezes Clayton in time to educate visitors about its history, the upstairs floors show the home as a living, dynamic archive.

As you walk into the rooms on the third floor, you’ll find a plethora of broken plates and “mystery objects” marked with accession numbers. It’s a delight for any lover of tchotchkes and trinkets, with playing cards, candle sticks, Polaroids of objects throughout the home, and a mother-of-pearl inlaid card game score counter.  “Part of the fun of this tour is getting to see how these rooms are used in the present day,” Collections and Exhibitions Assistant Bella Hanley explained.

It’s an unconventional choice to allow visitors behind the curtain, so to speak, and into the museum staff’s workspace. Viewing the upstairs floors also allows visitors to see that Clayton was occupied—and renovated—well into the ‘70s and ‘80s. The sewing room or caretakers’ room has fluorescent orange walls and ‘70s shag carpet. A mannequin’s white plastic foot sticks out of a cardboard box, and one corner is entire full of bright scarlet pointsettias. Hanley noted that not even tour guides got to go upstairs until recently.

The Frick Opens Up Never-Before Seen Floors of Clayton

The upstairs tour continues Gilded, Not Golden’s theme of highlighting not just the Frick family but their staff, through the chauffeur’s room and the governess’s room. But it also provides an even more intimate look into Frick family life. One of the most frequently-asked questions on the Gilded, Not Golden tour is where Childs Frick’s room was. The answer is the third floor, where you can see images of Childs’ room decked out with guns, swords, and Princeton University merch. Just a typical Gilded Age man, obviously. But what remains is now its high ceilings, stained with water damage, and wide bay windows. “We’re constantly fighting against the elements,” Hanley said. “We look at structural problems one step at a time.”

Glass bowls with tags for objects at the Frick Clayton
Image of collection items on the table in the Yellow Room on the 3rd floor of Clayton. 
Seth Culp-Ressler/The Frick Pittsburgh 

Another Side of Helen Clay Frick’s Vision

One might wonder, to put it in the crudest terms, what can be gained by seeing a bunch of boxes and water-damaged ceilings. But it lays bare the fact that just as the tour highlights the laborers in the Frick family, contemporary laborers are behind the preservation of the objects and the museum experience as a whole. Museums don’t simply appear out of thin air and an archive as rich as the Frick’s requires constant stewardship.

Seeing more parts of Clayton allows you to see Helen’s Clay Frick’s life evolve as the daughter of the home to its curator. By the time she passed, Helen had four homes she’d inherited from her family, and trainloads of items arrived in Pittsburgh for the conservators of Clayton. Helen remained unmarried her whole life, and her love for her family homes made me wonder if real estate functioned as something for her to care for and nurture in lieu of a traditional marriage. Upstairs, we see Helen’s handwriting on one of her father’s suitcases, simple curlicues that read “papa.”

A striking moment in the tour is seeing a panel in the chartreuse walls of Helen’s schoolroom that opens to dark wooden beams. It felt like a metaphor for the Gilded Age itself, a shiny exterior with darkness underneath. But it also represented, to me, that looking closely at historical spaces like Clayton reveals so much more than meets the eye. There’s always more to learn, even behind the prettiest of walls.

The Frick in Constant Evolution

The opening of the upstairs is just one of the ways the Frick’s team has taken what could easily be a stodgy, stuck-in-the-past site and committed to evolving it. Some of that is their top-notch community engagement and consistent listening to visitor feedback. “People said ‘I’d pay anything to see what’s up there,’” Hanley said. “So, we decided to test that out.” The upcoming tours, which open in November, will have 16 slots a week available to view the upper floors.

The interior of the Frick Clayton's third floor.
Image of a former caretaker space on the 3rd floor of Clayton. 
Seth Culp-Ressler/The Frick Pittsburgh

I feel now, after visiting Clayton multiple times and seeing a wide range of exhibitions at the Frick, a deeper connection to Helen. While her brother dug up dinosaur bones and started his own family, Helen was at her father’s right hand, a woman of shrewd intelligence at a time a woman’s intelligence wasn’t likely to get her as far as a man’s. Her views on art and society at large leaned more conservatively, and by Hanley’s own admission “a lot of what we do today would have Helen rolling in her grave.” But she wanted people to get to see her family home and enjoy it, even if it’s accompanied by a museum showing modern art that wasn’t to her taste. By both honoring Helen’s memory and transcending her vision, the Frick moves its programming into the future.

Story by Emma Riva
Photo Courtesy of The Frick Pittsburgh

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A Look Into Modern Style Kitchen Remodels

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A picture of a black stove with gold embellishments in a remolded kitchen featuring a wooden hood above the stove and tiled backsplash.

The kitchen cements its role as the heart of the modern home, serving as a space for social gathering as well as for cooking. The shift towards modern design has fueled a massive demand for kitchen remodels which prioritize clean lines, minimal clutter, open-concept layouts, and high-tech functionality. Whether you’re planning a complete gut renovation or simply looking for inspiration to achieve a sleek, contemporary feel, get ready to explore the elements that make modern style both beautiful and practical.

Modern Kitchen Remodels

Tolga Sevdik from Richard DeShantz Restaurant Group's modern kitchen with wood cabinets, dark countertops, and skylights.

Explore Tolga Sevdik of Richard DeShantz Restaurant Group’s Kitchen

Tolga Sevdik, co-owner and COO of the Richard DeShantz restaurant group, looked for a home kitchen renovation that would serve as a sanctuary of peace and order, a huge contrast to the ten noisy, professional kitchens he manages. We’re checking out his modern, European-style kitchen blending contemporary home design and functional efficiency.

A kitchen island with white marble top and a vase with purple flowers on it too.

Pittsburgh’s Allegheny Millwork Turns an Old Sunroom into a New Kitchen

Could you imagine turning your sunroom into a kitchen? Pittsburgh’s Allegheny Millwork take advantage existing natural light from skylights and a large sliding door to create an airy, appealing space. They also highlight texture and classic, clean lines through utilizing white oak veneer cabinetry and a custom plaster range hood.

a woman in a black long sleeve and jeans reaches into an open dishwasher

Where Does an Interior Designer Start in Her Own Kitchen Redesign?

Head inside the personal kitchen redesign of certified kitchen and bath designer April Spagnolo. Spagnolo makes her kitchen work by grounding the entire design with the stone selection first. She chooses a beautiful natural quartzite for the island. The final design is a harmonious blend of wood, metal, and stone.

A new kitchen with dark wood cabinets and white counters.

A Fox Chapel Midcentury Home Gets a Marvelous New Kitchen

A Fox Chapel midcentury home gets a practical upgrade from designer Katy Popple that also restores the space’s authenticity. Popple’s design anchors the new space with walnut cabinetry, which she deems the “be-all of midcentury kitchens.” The design is highly functional, integrating modern conveniences like freezer and microwave drawers within the island.

Story by Kylie Thomas

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The Beauty of a Traditional Kitchen Remodel

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Part of a Cruze Architects designed kitchen with a nook reading area, plants on the dining table, and a metallic stove between white counters.

The endless appeal of a traditional kitchen remodel lies in its commitment to timelessness, comfort, and lasting craftsmanship. In an era defined by fast-moving trends, many homeowners are purposefully choosing designs that honor the past. This helps them to create a space that feels both classic and welcoming. We’re exploring the rich principles that define traditional kitchen renovations, from the warmth of custom cabinetry and natural hardwood floors to the careful selection of fixtures and finishes.

Traditional Kitchen Remodels

A gold sink faucet surrounded by a white kitchen.

Let’s Toast to an Expertly Expanded Kitchen, Ideal for Entertaining

This redesign comes from Ida McConnell of Cuvée Kitchen Designs. She takes an originally small space and transforms it into the ideal spot for entertaining. The design focuses on an arched windows that blur the line between indoors and outdoors. The addition of white cabinets here portray that traditional and timeless atmosphere.

A picture of a black stove with gold embellishments in a remolded kitchen featuring a wooden hood above the stove and tiled backsplash.

Remodeling a Small Town Kitchen for a Big City Feel

Designer Megan Reece stationed in Parkersburg, West Virginia, showcases how she successfully brought a luxurious, big-city feel to her small-town budget. This renovation prioritizes natural lighting and perfects an old-world charm thanks to the brass cabinet hardware and hardwood hood.

A new kitchen space by Cruze Architects with Drury Cabinetry in white, a metallic stove, and plants on the dining table.

Cruze Architects and Drury Cabinetry Collaborate on a New Kitchen

An historic East End high rise meets a collaboration from Cruze Architects and Drury Cabinetry. While classic renovations often focus on preserving the original small footprint, this design boldly removed walls to transform the space from a “bowling alley” into a more cohesive, modern, yet traditional looking kitchen and dining area.

The inside of a house designed by Hardwood Interiors.

Hardwood Interiors & Design Envisions A Kitchen with a View

Hardwood Interiors & Design take on a French Normandy-style manor’s kitchen. Their project shows how traditional kitchen remodels focus on the timelessness as well as craftsmanship over passing trends, creating a kitchen that lasts for life. Unlike modern designs that chase the latest look, this kitchen uses enduring, high quality wood products like wide plank white oak floors.

Story by Kylie Thomas

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Last‑Minute DIY Costumes & Where to Thrift Them in Pittsburgh

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Photo by John Noonan

Whoops, you waited once again until the last minute to come up with a Halloween costume. Or maybe your partner is dragging you to their old college roommate’s spooky bash. Regardless of the circumstance, you’re in need of a Halloween costume without the hefty Spirit Halloween price tags. We have solutions! Since there haven’t been a lot of new movie releases this year, it might be time to bring out some old favorites or to revisit the classics. Nothing wrong with a simple princess or witch costume. Here are some ideas, and who knows, you might just end up being the best dressed at the party.

Last-Minute DIY Costume Ideas (Plus Where to Thrift Them in Pittsburgh)

Labubu

Four little girls in pink, blue, and beige Labubu costumes standing outside.
Photo Courtesy of KatePrincessDress on Etsy

It’s no doubt that the Labubu is the most popular pop culture symbol of 2025. These little plush blind boxes of The Monsters by Pop Mart have every girl of every age running to their phones to order their new best friend. Now you can dress as a Labubu too! All you need is a fuzzy, sherpa jacket, leggings (colored if you prefer) and bunny ears that you can deck out how you please. Paint on a toothy grin with makeup and everyone will know exactly what you are!

Aunt Gladys from Weapons

A woman with red hair, glasses, and pink clothing stands in a kitchen with bright red lipstick.
Photo Courtesy of Weapons

If you’ve seen the new horror/thriller movie Weapons (or even if you haven’t) you’ll instantly recognize cooky, old Aunt Gladys. The villian and dark entity of this film takes over the screen with her goofy orange hair, oversized glasses, and unique dress. The thrift store may be the perfect spot to shop for an Aunt Gladys costume, after all, we’re pretty sure that’s where she got her own wears. Seek out an orange wig, big glasses, eccentric pink clothing, and then put that lipstick to work.

Steve from Minecraft

Steve from Minecraft in a blue shirt with a pink and beside him and creeper behind him.
Photo Courtesy of Minecraft

STEVE! Players of Minecraft and fans of the 2025 movie starring Jack Black know and love Steve, the main character. The best part about Steve is that he’s just your average guy. Other than his diamond pickaxe, you wouldn’t think twice about him if you saw him walking down the street. To form your Steve costume at the thrift store, focus on finding a vibrant teal shirt and blue jeans. Then, if you’re feeling crafty, you can make a square Steve head out of a cardboard box to really make your Minecraft dreams come to life.

KPop Demon Hunters (Robe Version)

Kpop Demon Hunters Mira and Zoey in robes on a white couch with food between them and Rumi's head with her purple hair.
Photo Courtesy of Netflix

The KPop Demon Hunters movie on Netflix has everyone singing along to hits like Golden and Soda Pop. While the girl group Huntr/x each dress in intricate outfits for most of the film, there is one point in the movie where the girls are relaxing in robes as they bond together. Zoey even wraps her hair in a towel with Leia-like buns which makes this white robe/white towel combo instantly recognizable. Not to mention, you’ll be the coziest one in your group as you relax into the soft and comfy fabric.

Taylor Swift and Travis Kelce Engagement

Taylor Swift and Travis Kelce with their foreheads together.
Photo Courtesy of Taylor Swift

The engagement that we were waiting for has that photo for Taylor in her striped dress and Travis in his dark blue polo shirt engraved in our brains. The super pop-star and football star kept their outfits simple for their engagement, which means you can find these looks or something similar in just about any thrift shop. Even rappers bbno$ and Yung Gravy created their own Taylor and Travis costumes by wearing a Kansas City Chiefs jersey and a sparkly, showgirl esc dress.

Lumberjack

a man wearing a red and blue plaid shirt, red overalls, and a red bandana
Photo by Abby Savage

This is Pittsburgh, after all, so surely you or someone you know is in possession of a flannel. Maybe pop on a Carhartt beanie, and you’re good to go with this DIY costume idea.

Mia Wallace from Pulp Fiction

DIY Halloween costume idea
Photo courtesy of Alamy

I’ve used this as a last-minute costume myself. A white button-up and black pants are all you need to complete this classic movie look. If you really want to go all out, snag a short black wig and add a little fake blood under your nose.

Joel Goodsen from Risky Business 

Photo courtesy of Everett Collection

Depending on your level of modesty, here’s another white button-up costume idea. Need I say more?

The Wicked Witch of the West and Glinda from Wicked

Glinda and the Wicked Witch of the West in the 2024 Wicked film

Do this one with your best girlfriend! Just grab a black dress and a witch’s hat and be on trend for the Wicked film while celebrating your friendship. Or, if you just want to be a witch, skip the green face-paint and still have an instantly recognizable classic costume.

Vampire

A set of vampire teeth on a black background
Photo courtesy of Lexington County Public Library

There are so many popular culture vampires to pick from, whether you’re a Lestat or an Edward Cullen. You can interpret this costume however you want and dress it up or dress it down, so grab those fangs and go crazy to turn into your own version of a creature of the night.

Where to Thrift for Last-Minute Costumes

Now that you have your DIY costume idea, where should you shop besides Goodwill?

Clothes Minded

Vintage is the name of the game at Clothes Minded. They offer a wide-ranging selection, great prices, and a cozy environment.

What’s Good Vintage

Nestled in the Craig Street shopping district, this woman-owned vintage store is a popular student hang with a wide range of unique clothing.

Thriftique

This nonprofit thrift store in Lawrenceville is operated by the National Council of Jewish Women Pittsburgh and is much larger than most other thrift stores you’ll come across in the area.

Red White And Blue Thrift Store

Much like a Goodwill or Salvation Army, Red White and Blue Thrift Store carries everything from clothes to accessories to furniture to toys all at low prices. Not to mention their stock is usually full with each clothings rack full to the brim.

Thriftsburgh

No matter if you’re a University of Pittsburgh student or just a Pittsburgh community member, you can stop by Thriftsburgh on campus for products under $10. Student-run this thrift shop takes in donations from students and community members to stop waste and help those with low incomes.

Story by Kylie Thomas and Jordan Snowden 

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Erasure’s Andy Bell on Solo Album ‘Ten Crowns’ and Touring

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A man stands behind a wood beam shirtless with white hair.

With a career spanning decades and a genre-bending solo sound, Andy Bell—the legendary frontman of Erasure and a prominent voice in synth-pop since the ’80s—brings his newest project to Pittsburgh. Bell comes to perform at the Roxian Theatre on October 28, as part of his Ten Crowns Tour. The tour is in support of his third studio album, Ten Crowns, a record that dives deep into a unique fusion of dance, Eurodisco, and gospel. As fans eagerly await his arrival, we had the chance to sit down with the iconic musician to discuss his latest work, the creative process behind the new album, and what Pittsburgh can expect from his upcoming performance.

A TABLE Q&A with Erasure’s Andy Bell

How did the collaboration with Dave Audé come about, and what do you think he brought to the table for this project?

Andy Bell: To be honest I’d never thought of myself as a songwriter before, even though I’d been a co-writer with a few other people (excluding Vincent!). I felt very fortunate when my partner Stephen mentioned that Dave was a huge fan, which is very flattering. He suggested that we might try and write a few dance tunes. I love club music and Dave is very accomplished in his own musical sphere, and has worked with everybody in the industry. He works incredibly hard.

Our first two collaborations were very successful on the US Billboard dance charts, so we thought it only natural to meet and write again when time allowed. Dave remains unjaded by the ‘business’ which I find very refreshing, and he’s maintained his integrity throughout. I can always tell when someone likes my voice. We are equal partners on everything we write which is something I got quite comfortable with.

You have a new live band for the tour to promote Ten Crowns, who are they, and do they shape the way the songs are live?

All the musicians come initially from Dave Audé and are all Nashville based. This is very handy and puts me in the thick of the country music writing scene which is quite remarkable being a white gay electro boy. So the dynamic is one of excitement, opposites attract and it’s a real fun eccentric bunch full of energy and undeniable talent.

Jerry Fuentes brings a Siouxsie-type ethereal atmosphere to the songs apart from being a total flirt, and Sara Tomek is unlike anyone I’ve ever met. She is a rock goddess feminist with a filthy imagination (like mine) and she kicks ass as hard as she plays the drums.

Our new singer Chelsea is a natural successor to Hailey and gives off the same Charlie’s Angels infectious charisma as well as being a singer at the top of her game.

Dave goes without saying… for the Erasure tracks he has reprogrammed all the stems, which Vince kindly sent over, and has put his own stamp on them. He gets slightly nervous but the whole show is dependent on him, myself and our incredible crew. The whole sound is fresh and dynamic.

The tour seems to have been going down incredibly well, has it been an enjoyable one for you?

So far so good, not too many shows in one go, a great time on the bus, and general camaraderie at a good level, it’s a bit like being on a boat. The shows become this source of great energy.

Your upcoming North American tour runs for the best part of three months and takes you right across the country. How intimidating is it to have that many shows ahead of you, and what can we expect from the show?

It is quite a daunting prospect, but we have done it before. We are visiting loads of new towns and the venues are not too big, so I think we’re gonna have a great laugh. People have been saying it’s the best we’ve ever been which is great to hear at 61.

Ten Crowns includes a collaboration with Debbie Harry on the track Heart’s a Liar, what does it mean to you, as such a public fan of Blondie, to have her on your album?

This means the world to me. I know that she loves me, and the feeling is mutual, but you still need to keep a distance out of respect. Every time I hear her voice anywhere – in a taxi or in a supermarket – it’s like she’s saying hello.

How did Sarah Potenza’s feature on the track Lies So Deep come to be?

Sarah was a Dave special discovery via a US television show and her voice is a tour de force which completely transformed the track.

Andy Bell stands in a black sparkly tank top with white hair.

You made full videos for the tracks Don’t Cha Know and Heart’s a Liar which isn’t something that everyone does these days. How important was it to you to present those tracks in that way?

I have to say that each of the directors were very kind to us and they really put their hearts and souls into the two projects. I feel like I’m finally having my Madonna moment and they made me look and feel fantastic.

Ten Crowns was a significant hit in the UK albums charts, including a Number One in the Independent Albums chart. How important is that commercial success to you these days?

It’s still nice to be recognized within the industry, but as you become older (if not wiser!) formats change and it’s harder and harder to chart so you just want to make quality material.

You’ve released the album on your own Crown Recordings label, do you have more plans for the label? Might you sign and release other artists for example?

We might do, but it was a hell of a lot of work for Stephen, which I wouldn’t like to put him through again. We had amazing support from Mute and PIAS. I had no idea how much work they do behind the scenes.

Has Vince Clarke been involved in this project at all? Do you know what he thinks of Ten Crowns?

Yes, Vince has done an incredible mix for us and he told me he was very proud of me and this project. He says he doesn’t know where I get the stamina from… and neither do I!

How did you come up with the name Ten Crowns? Does it have a special meaning?

The name refers to the tarot – the ten crowns on the tree of life – which is a very powerful card to have. Also, I’d just got the crowns on my teeth done in Miami when I was trying to think of a title.

What’s next for Erasure?

Vince and I are currently working together in the studio. It’s the 40th anniversary of Erasure’s first album next year, and we hope to have a new album ready to coincide with that.  

Special Thanks to Andy Bell
Photos Courtesy of Sean Black

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Adult Halloween Treats and Drinks

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A Halloween-themed coffee cake on a black background.

Halloween isn’t just for trick-or-treating kids anymore; it’s a prime opportunity for adults to indulge in sophisticated spookiness. Forget the fun-sized candy bars and sticky caramel apples—this season calls for elevated treats and spirits that capture the magic of the holiday. From ghoulishly glam cocktails featuring seasonal spices and rich fall flavors to desserts that are equal parts decadent and darkly delicious, hosting a memorable adult Halloween doesn’t have to be boring. Get ready to ditch the premade snacks and dive into a world of bewitching beverages and truly terrifyingly tasty snacks.

Halloween Treats and Drinks for Adult Halloween Parties

Halloween Espresso Brownies

A Halloween brownie in a sheet pan drizzled to look like a spider web.

Halloween Coffee Cake

These brownies are for the adults since the batter contains two tablespoons of espresso powder. Not only does this add a toasty depth to the cocoa flavor but it might even give you a bit of an energy boost. Feel free to get creative with your decoration too. We went with a spider web design but you could go for a graveyard or haunted house too.

A Halloween-themed coffee cake on a black background.

Halloween morning, get yourself into the spooky spirit with a slice of Coffee Cake. This recipe features pecans and brown sugar as well as mold skull heads made out of the mixture. Serve it alongside your morning mug of coffee.

Van Helsing Takes Manhattan, A Bourbon Cocktail

A bourbon cocktail with vampire teeth and garlic beside it

Who says your cocktail hour can’t channel the energy of Halloween? This Van Helsing Takes Manhattan is a cocktail that would kill Dracula in a flash due to its garlic simple syrup. An addition of sweet vermouth and bourbon balances out the savory nature of the garlic, crafting a whole new taste.

Halloween Pumpkin Pastries

an aerial shot of eight Halloween Pumpkin Pastries laying on a black background with googly eyes attached

While the prospect of pumpkin as a dessert may have the kids running away in fear, pumpkin to an adult is the embodiment of fall. These Pumpkin Pastries are simple to make thanks to the use of canned pumpkin puree and premade pie dough. Not to mention, you don’t have to add the googly eyes if you’re looking for a more refined style.

The Witch’s Brew

A green cocktail on a black background, styled for Halloween with spiders and smoke surrounding it

Another cocktail option, this one is perfect for those who love the Sanderson Sisters or favor Elphaba in Wicked. Its green tint is eerie, creepy, but honestly, very delicious. It’s a bright and fruity mix of Midori, vodka, Cointreau, and lime juice. Plus, using dry ice puts its presentation over the top.

Caramel Apple Rice Pudding

Flat-lay image of apples filled with caramel baked rice pudding on a weathered table. Caramel Apple Rice Pudding Recipe

Genuinely, what could be cuter and more festive than serving your dessert in apple shells? Rather than just filling these apple halves with regular rice pudding, try making your own from scratch. This rice pudding mixes in caramel candies and vanilla before drizzling with caramel syrup and cinnamon.

Bloody Beet Red Mocktail

A blood beet red mocktail sits in a tall glass with black salt on the rim and a skull sitting in the background.

Just because you don’t indulge in alcohol doesn’t mean you can’t enjoy an adult beverage. This non-alcoholic version of a bloody Mary uses beet juice rather than tomato juice for a slightly sweeter, fall variety. A bit of agave and orange juice takes this from just juice to a true mocktail.

Rum Pecan Candy Corn Blondies

Three green plates with slices of Candy Corn Blondies on top.

We know what you’re thinking… Candy corn in blondies? What? Yes! Even though you may not like candy corn on its own, its soft texture and natural sweetness matches the dose of rum and pecans in this recipe. But, if you’re really really a candy corn hater, you can ditch the candy and make the rest of the recipe as is.

Apple Cider Margarita

An apple cider margarita in a Halloween-inspired glass

You could have a glass of apple cider while you sit on your porch watching the leaves fall. Or, you could shake up an Apple Cider Margarita that will have you feeling like the leaves falling after a few servings. We also use mulling spices in this recipe to infuse the apple cider with extra warmth in the cool weather.

Rum Buttermilk Butterfinger Cake

Three peices of Rum Buttermilk Butterfinger Cake sit on three separate plates.

This isn’t your basic cake recipe. Instead, we’re bathing a spongey cake in rum then finishing it off with a rum buttercream and crumbles of Butterfinger candy bars. It’s moist, decadent, and possibly the best way to make a homemade cake. If you are feeling lazy though you could always skip the cake recipe and use a box cake mix. Then just simply mix up the frosting as listed.

Story by Kylie Thomas

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Pumpkin Recipes for a Cozy Fall

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A slight, crisp chill in the air, the emergence of sweaters and cardigans, these changes mean it’s time for delicious pumpkin recipes! As you can probably guess by walking into any grocery store during the fall, there are multiple ways to enjoy pumpkin, from desserts to savory recipes…and everything in between. Let your fall be gloriously full of baking and cooking, sharing and enjoying, with these delicious pumpkin recipes.

Pumpkin Recipes for a Cozy Fall

Fig and Pumpkin Spice Galette

A galette with sliced figs on a terra cotta colored plate with figs and spice on a dark surface

Nothing says fall like this Easy Fig and Pumpkin Spice Galette. Our uncomplicated dessert recipe consists of a simple mix of baking spices incorporated into goat cheese, topped with fresh figs, and kissed with honey.

Pumpkin Cheesecake Cookies

A plate of Halloween cookies on a black background

The creamy surprise inside these Pumpkin Cheesecake Cookies make them a must for any fall gathering. Take a bite of big pumpkin flavor followed by a creamy cheesecake filling that you can incorporate into other recipes as well.

Vegan Pumpkin Overnight Oats

vegan pumpkin overnight oats

A gorgeous breakfast treat that’s as easy as pumpkin pie, and has all of those aromatic flavors, too. As the name suggests, prepare this Vegan Pumpkin Overnight Oats recipe ahead of time for quick and simple morning sustenance.

Easy Keto Pumpkin Spice Frosty

A creamy brown beverage with a sprinkle of cinnamon sits in a clear glass. cinnamon sticks on a plate with blue floral pattern sits to the right. Keto Pumpkin Spice Frosty

The Pumpkin Spice Frosty may be long gone but you can make this ice cream delight at home and even make it keto-friendly too. This low-sugar version makes sure you get the flavor you love without the guilt afterwards.

Pumpkin Spice Latte Martini

an overhead shot of two cocktails in martini glasses. down in color, with shaved chocolate on the rim, the pumpkin spice cocktails are garnished with a cinnamon stick

If the fall season has you craving all the pumpkin spice latte vibes, this tasty cocktail combines the warm and spicy flavors of pumpkin spice with the smooth and creamy texture of an espresso martini, creating a truly irresistible concoction. The perfect drink for any autumn gathering or cozy night in, this drink features a flavorful shortcut: Califia farms pumpkin spice almond creamer!

Pickled Pumpkin Heads

A glass jar with Pickled Pumpkin Heads in a dark setting, meat and bones sit off to the left. pickled pumpkin recipe

These Pickled Pumpkin Heads are the perfect edible decor for your Halloween table setting. After astounding guests with your decor, transform them into a nice chutney to accompany a dinner of roasted meats.

Pumpkin Gooey Butter Cake

Pumpkin Gooey Butter Cake cut into 9 pieces served on a wooden with grapes and butter as toppings

Perfect for any season, this recipe for Pumpkin Gooey Butter Cake by Pastry Chef Selina Progar will leave you drooling for more. This moist and decadent dessert is a perfect treat for pumpkin lovers.

Pumpkin Cookies

An aerial view of two Pumpkin Cookies, orange in color, with cream frosting on a green plate. pumpkin cookies recipe

Enjoy the flavors of autumn with Mediterra Cafe’s Pumpkin Cookies. Pair them with a creamy cheese frosting for a delicious and satisfying treat that’s perfect for any time of day.

Keto Pumpkin Donuts

An aerial view of six keto pumpkin donuts sit on three plates

You won’t believe these pumpkin donuts are keto-friendly. Thanks to pumpkin puree and cream cheese, you wind up with a moist, not-too-sweet treat with just the right amount of spiced flavor. Whoever said low-carb couldn’t be delicious?

Rice Pudding with Candied Pumpkin and Caramel

Rice Pudding with Candied Pumpkin and Caramel sits in an orange and brown bowl. Bowls of candied pumpkin, and caramel sit below the pudding. Rice Pudding recipe

Try something new with a unique, horchata-inspired Rice Pudding. Topped with candied pumpkin, this dessert offers a delightful combination of sweet, salty, and earthy flavors for your fall cravings.

Homemade Pumpkin Spice

homemade pumpkin spice recipe lays spread out on a table next to cinnamon sticks

If you like the pumpkin spice phenomenon but prefer to tickle your tastebuds with something entirely natural, try this homemade spice mix recipe. You’ll soon be sprinkling it over the fresh apple slices in your lunch pail, or on top of servings of vanilla ice cream or whipped cream – or in with the coffee grounds of your kitchen coffee maker for an aromatic eye-opener.

Pumpkin Risotto

That comfort of cool weather food is delivered with style in this creamy risotto recipe baked in pumpkins.

This creamy and flavorful dish combines the sweetness of roasted pumpkin with the rich texture of risotto. The pumpkin bowls add a rustic and festive touch, making it the perfect centerpiece for a fall gathering.

Pumpkin Spice Mai Tai

a cocktail orange in color sits in a rocks glass. two pumpkins and a squash are in the background. the cocktail is a pumpkin spice cocktail, a mai tai

Discover the perfect combination of Maggie’s Farm Rum, orange, clove, and molasses in this Tiki drink-turned-fall. A touch of orgeat, the creamy, mildly sweet nonalcoholic syrup that stars in many classic Tiki-inspired cocktails, adds an extra dash of flavor.

Pumpkin Pie Spice Linzer Cookies

Pumpkin Pie Spice Linzer Cookies spread on a wooden surface, dusted with powdered sugar

Filled with cranberry compote, and just right for end-of-year holidays, these Pumpkin Pie Spice Linzer Cookies by Pastry Chef Selina Progar at Eleven feature a buttery crust made from almond flour and graham crackers. They are sure to be a hit with anyone who loves the flavors of fall and winter.

Halloween Pumpkin Pastries

an aerial shot of eight Halloween Pumpkin Pastries laying on a black background with googly eyes attached

No need to stress over anything when you’re baking these little monsters. With a few store-bought ingredients, these cute Halloween pastries will leave everyone saying, “I want mummy.”

Pumpkin Pancakes

Pumpkin Pancakes topped with Apple Compote served on a plate with a fork with butter, syrup, and a cup of juice on the sides

Two fall favorites come together in this seasonal recipe for a dish full of autumn flavor. This Pumpkin Pancake recipe from Chef David Haick at The Lodge at Glendorn gets an added flare when topped with an apple compote. Easy to make, even easier to eat.

Apple Cider Pumpkin Bread

A loaf of apple cider pumpkin bread sits half sliced on a rectangular orange tray on top of a wooden table.

Apples and pumpkins are two of the top produce picks for the fall season and for good reason. We’re combining these two super foods into one delicious loaf of bread. This Apple Cider Pumpkin Bread melds farm-made apple cider with pumpkin puree, autumn spices, brown sugar, dried cranberries, and an almond topping.

Pumpkin Cheesecake with Gingersnap Crust

Three slices of pumpkin cheesecake on brown plates are arranged on a multicolored surface, each slice topped with a dollop of whipped cream and a sprinkle of cinnamon.

Pumpkin and ginger go together like peanut butter and jelly. In order to upgrade your usual Pumpkin Cheesecake, our recipe uses a crumbly Gingersnap Crust. All you need are gingersnaps, brown sugar, and unsalted butter to make a decadent crust that suits this tasty treat.

Baked Baby Pumpkins

A platter holds six baked baby pumpkins, some with their tops removed and filled with a sauce.

Decor and dinner all in one makes us happy campers! These Baked Baby Pumpkins soak in sea salt, brown sugar, cinnamon, dried red chile, and coriander for a taste of fall in every bite. Try serving them with cold weather greens or just your roasted meat main course.

Roasted Pumpkin Salad with Chèvre, Pomegranates, and Pepitas

A colorful roasted pumpkin salad is presented on a plate with red and green lettuce, goat cheese, and pomegranate seeds.

Red oak leaf lettuce or radicchio both make a beautiful bed of greens for your Roasted Pumpkin Salad. To compliment these leaves bitter nature, chunks of deliciously roasted pumpkin meet creamy goat cheese, pomegranate arils, pepitas, and a simple balsamic vinaigrette. Though, feel free to add in other staples like dried cranberries or apple slices.

Pumpkin-Stuffed Ravioli with Brown Butter, Sage, and Hazelnuts

A plate of pumpkin-stuffed ravioli is garnished with brown butter, sage, hazelnuts, and shaved cheese.

Ravioli doesn’t have to just be stuffed with meat and cheese. Pumpkin actually makes a perfect filling since it’s a little sweet and a little savory as it cooks. To compliment these handmade pastas, we’re using a sage-brown-butter sauce as well as Pecorino Romano cheese, hazelnuts, and fresh sage leaves.

Haitian Pumpkin-Beef Soup (Joumou)

Two bowls of Haitian Pumpkin-Beef Soup are shown on a reddish-brown surface, garnished with shredded cabbage and green onions.

This Haitian dish is just what you need to get through those cold autumn and winter nights. Pumpkin-Beef Soup or Joumou is rich, savory, and made up of many ingredients. But, each lends itself to the delicious and frankly addictive flavor of this soup.

Pumpkin Blondies

A baking pan of pumpkin blondies with a square slice topped with cream cheese frosting and chocolate shavings on a small plate.

We’re upgrading your basic blondies with a helping of pumpkin puree that creates a comforting depth to this dessert. Besides the pumpkin, these blondies include cinnamon, nutmeg, and chocolate chips for a balance of sweet and spice. Plus, each squares gets topped with a helping of homemade cream cheese frosting.

Martha Stewart-Inspired Five Spice Pumpkin Pie

A pumpkin pie with a phyllo crust pits in a pan on a picnic table with small bowls of spices and spoons sitting around it.

While you’re probably use to pumpkin pie spice, this recipe inspired by Martha Stewart uses something a little difference. The addition of Chinese five spice in this pumpkin pie recipe adds that extra kick of flavor that the subtly of pumpkin spice cannot touch. Plus we use a phyllo crust that’s going to add an extra crunch to the smooth and creamy pumpkin filling.

Story by Kylie Thomas and Jordan Snowden

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