If spooky season has you thinking about this cinematic masterpiece, there’s two great ways to celebrate it this month at filming locations near Pittsburgh.
As part of the drive, TABLE Magazine’s favorite chefs will appear on Pittsburgh Today Live throughout November to share show-stopping turkey recipes for an ultimate Thanksgiving celebration.
At Madeleine George in Shadyside, store co-owners Nicole Rabner and Stacy Cohen know you want to wear Marfa Stance's new collection this fall — even if you might not yet.
Six pantry ingredients and your favorite Halloween cookie cutters make crisp olive oil crackers shaped like bats, pumpkins, and ghosts, a savory, kid-friendly alternative to candy.
Creamy bacon-and-scallion deviled eggs get black olive bodies and legs, turning a classic party bite into a creepy-crawly Halloween appetizer kids love to assemble.
Herbed cream cheese, marinara, sweet peppers, and pepperoni bake under string-cheese bandages for a warm, cheesy Halloween party dip that kids can help wrap.
Thirty-five years after Pittsburgh’s Soldiers and Sailors Memorial Hall gave Hannibal Lecter his cage, TABLE serves up eight lamb recipes for a watch party worth screaming about.
You’ll be totally shucked when you head into these confounding corn mazes, where getting lost is the point and getting out can require solving intricate designs, navigating by flashlight, sipping wine—or all three.
Where your child goes to school is one of the biggest choices your family will make. That's why Pittsburgh Public Schools puts the facts first in their message.
Pittsburgh’s pumpkin patches are no longer just garden variety places to grab a Halloween gourd. Now they’re autumnal extravaganzas, with everything from hayrides and petting zoos to mini golf, zip lines, pumpkin-launching cannons, and on-site eateries. If Linus had to wait for the Great Pumpkin here, he could do a lot worse.
Skip the store-bought costumes this year. With some simple materials—cardboard, butcher paper, wire clothes hangers—and a little imagination, you and the kiddos can craft these whimsical woodland creatures and enchanting insects, just in time for trick-or-treating in Pittsburgh.
Carrot witch fingers, cookie-cutter cheese ghosts and bats, and sweet potato pumpkins turn a classic meat-and-cheese board into a healthy Halloween snack spread for all ages.
Before pumpkins, jack o’lanterns were carved from root vegetables. We carve golden beets instead, roast them until tender, and drizzle them with a brown sugar and apple cider glaze. Devilishly delicious.
Piped stripes of mashed potatoes and a pair of candy eyes mummify our classic shepherd’s pie. Baked in individual crocks, it’s buffet-friendly and perfect for your next gathering of goblins.
One blackberry, one blueberry, a little melted chocolate, and two candy eyes. That’s all it takes to make these funny, delicious Halloween spiders for your cheese board, dessert, or sundae.
From dill-infused vodka and coffee ice cubes to Aleppo pepper, these inventive frozen cocktail recipes from Pittsburgh's Fig & Ash deliver a wallop of flavor with every icy sip.
A group of nonprofit leaders including Hello Neighbor and community builders gathered to discuss how Pittsburgh could become a more welcoming city for new immigrants and residents. Read to the end to learn how to "Be Like Tom."
It’s an unlikely choice for the week’s most hotly anticipated new movie: A three-hour documentary about a comedian hanging out with a convicted fraudster.
Sixteen years later, Sorkin returns to the topic of Facebook with The Social Reckoning, writing and directing an account of a rare moment when it looked like Mark Zuckerberg might actually be forced to confront the consequences of his actions.
For interior designer Shelley McIlroy, the holidays are a chance to gild the lily that is her home—and she enlisted florist Anne Dickson of Fox and the Fleur to give her a hand.
Try calming interior design and style ideas with soft colors, layered textures, natural materials, and inviting details. All available right in Pittsburgh.
Along the Lincoln Highway, you can fill up on a hearty meal then tuck in for the night at the Jean Bonnet Tavern — and, perhaps, say hello to a ghost or two.
Reconstructed at 75% scale, the second floor of Amanda Ross-Ho’s childhood home at Mattress Factory looks convincing enough to invite recognition while remaining persistently unfamiliar.
We're continuing our celebration of Pittsburgh's local businesses and the passionate people whose vision, talent, and hard work help our communities thrive.